Spain Immigration focus on Spain immigration life: According to foreign media reports, the authoritative British food magazine "Restaurant" recently announced the 2015 World's 50 Best Restaurants list in London. The Spanish restaurant El Celler de Can Roca, managed by the three Roca brothers, returned to the top spot after one year, while last year's champion, the Danish restaurant Noma, ranked third. Two Asian restaurants made it into the top ten: Narisawa in Tokyo, ranked 8th, and Gaggan in Bangkok, ranked 10th. The Shanghai restaurant Ultraviolet, managed by French chef Paul Pairet, and the renowned Hong Kong French restaurant Amber both made it into the top 50, ranking 24th and 38th respectively.
It is reported that among the 100 restaurants shortlisted for this ranking, Hong Kong and Shanghai each account for 3 spots. In addition to the two restaurants mentioned above that made it into the top 50, Hong Kong's 8 1/2 Otto E Mezzo Bombana and Lung King Heen ranked 62nd and 99th respectively. Furthermore, Shanghai's Fu He Hui and Fu 1015 ranked 76th and 95th on the list, respectively.
In the top ten list, El Celler de Can Roca, located in the western Spanish town of Girona, surpassed Noma once again to take the top spot, following its success two years ago. The restaurant specializes in authentic ingredients from the Catalonia region, with the three brothers each contributing their expertise: the eldest is the head chef, the second brother creates desserts, and the third brother is responsible for the wine. This "trinity" approach and the service that makes diners feel at home have won widespread recognition from numerous judges.