Investment immigration to Hong Kong to experience life in Hong Kong: When you come to Hong Kong, you must visit a local coffee shop, sit down for a good rest, have a cup of aromatic coffee, and savor the local coffee culture. Some say that a coffee shop is a place that teaches people to slow down and enjoy life. This statement is not without reason. Hong Kong people often refer to drinking coffee as "tan ka fei" (enjoying coffee), where the word "tan" carries the meaning of appreciation and savoring.
A comfortable environment is naturally a way to attract customers. As long as you know how to enjoy it, drinking coffee in Hong Kong is indeed a leisurely and pleasant experience.
How much do Hong Kong people love coffee? According to data from the Hong Kong Coffee Association, the world consumes an average of over 4,000 cups of coffee per second, totaling 3 billion cups per year, and the average person in Hong Kong drinks 50 cups of coffee per year. The main raw materials for coffee in Hong Kong come from South America, Indonesia, and other regions. From 2000 to 2010, Hong Kong's net coffee imports increased by nearly 40%, which shows that drinking coffee has become a part of life for many Hong Kong people.
Walking on busy streets, feeling exhausted, a sudden waft of coffee aroma can refresh your spirit. Your feet will involuntarily lead you into a coffee shop, and through the atmosphere of the shop, the scent of the coffee, and its presentation, you can truly feel the sense of ease and contentment that comes from escaping the hustle and bustle of the city.