In her speech, she also mentioned that Spain's annual garlic production is 140,000 tons, "a volume that makes Spain the largest garlic producer in Europe, accounting for 50% of total production."
The Secretary General believes that this correlation between Spanish production and international sales justifies the holding of the first International Garlic Conference in Madrid. This conference facilitates the implementation of suggestions for improving production and sales processes, which is also a necessary condition for ensuring the competitiveness and sustainable development of the garlic industry.
